This recipe is great for first attempts at spoon feeding, or you could offer on loaded spoons. Top with chilli flakes for grown ups! (Visited 692 times, 1 visits today)
Sometimes chicken can be difficult for babies to work their way through, particularly with few or no teeth. They key is in making sure that the chicken is kept as moist as possible so that it falls apart easily. These chicken ‘nuggets’ are super soft and full of flavour. it’s...
These tasty blueberry muffins are perfect for breakfasting at home or away. They freeze brilliantly and don’t crumble! Recipe makes 6 muffins. (Visited 1,318 times, 1 visits today)
There are so many banana bread recipes online. Ours has been designed with babies in mind as it has no added sugar, is chunky to hold and makes minimal crumbs. Not just good for babies though, as it’s pretty good with a cup of tea too! (Visited 1,729 times, 1...
Juicy, perfectly spiced burgers! Slice into fingers for babies (serving the extras as sides) and serve in a bun for adults. This recipe typically makes around six decent sized grown up burgers. If you don’t need that many, you can freeze the patties prior to cooking. (Visited 618 times, 1...
These savoury biscuits are soft, full of exciting flavours and are alllergen friendly. The recipe makes about 16 biscuits. If this is more than you need, freeze the leftover mixture and defrost and bake when needed. (Visited 632 times, 1 visits today)
Chicken thighs and drumsticks are a softer texture than chicken breast, and are more nutritious too! Serve this luxurious dish with green beans and potatoes. (Visited 197 times, 2 visits today)
This is a great recipe for babies who are a little fussy with vegetables (though always offer vegetables in their original form too!). Spread with soft cheese, guacamole or hummus. (Visited 1,088 times, 2 visits today)
This is my little girl’s absolute favourite dinner! Slow-cooking makes the meat so soft and so much easier to eat. We have family in Greece so eat a lot of Greek-inspired meals. I hope you enjoy this traditional lamb stew. We like it with pan fried green beans and aubergines....
Pork can be particularly challenging for babies to eat. Slow cooking makes a big difference to its texture. Enjoy this French-inspired recipe with creamy mash and soft green beans. (Visited 514 times, 1 visits today)
