Dips, Spreads & Sides

Leafy greens are tricky for babies to eat, so it is best to blend them into a dip or spread. This recipe is full of iron and calcium, and it tastes delicious – don’t…

This silky-smooth butter can be used in place of normal butter. For a dairy-free version, you can swap the unsalted butter for coconut oil.

The combination of sweet root veg, cinnamon and cream cheese definitely gives me carrot cake vibes! Try it stirred into porridge or on toast.

Banish soggy sweet potato chips with this recipe! The key is to cut them fairly thin and make sure your oven is nice and hot.

Try these with the Lemon and Garlic Baked Cod (see page 00), or served with my Speedy Ketchup (see page 00).

Homemade pesto is versatile: spread it over fish before baking, use it as a stuffing for chicken, swirl it into pasta, mix it into mash, or use it as a dip. Use immediately or…

Homemade pesto is versatile: spread it over fish before baking, use it as a stuffing for chicken, swirl it into pasta, mix it into mash, or use it as a dip. Use immediately or…