Veggie Hash Browns

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Veggie Hash Browns

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Ingredients

1/2 Sweet Potato
1 Carrot
1 Egg
  • 25 mins
  • Easy

Ingredients

Directions

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This recipe is from @_myfirstmeals. Like so many of her recipes, it is perfect for new eaters! They can be batch cooked and frozen, cost pennies and are full of goodness.

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Steps

1
Done

Set the oven to 200°C (392°F).

2
Done

Grate the veg into a bowl.

3
Done

Whisk in the egg.

4
Done

Lightly fry spoonfuls of the batter for around 2 minutes per side.

5
Done

Place on kitchen paper to remove excess oil.

6
Done

Placed on a lined baking tray and bake for 20 minutes.

Jo Weston

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Crispy Broccoli Fritters
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Crispy Broccoli Fritters
next
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