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Cherry Bakewell Breakfast Slice

Cooking Time: 20 mins

This recipe features the classic combination of cherry and almond. It’s perfect for quickly making the night before, ready for breakfast the next day. These aren’t too messy so great for wrapping up and taking out with you too.

Jo Weston

11th January 2019

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Cheese and Sweetcorn Biscuits

Cooking Time: 25 mins

Bakes

Cheese biscuits are a classic toddler snack. These soft biscuits are a lot lower in salt than shop bought varieties and contain more vitamins and minerals. They also happen to be gluten and egg free!

Jo Weston

11th January 2019

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Banana Rice Cakes

Cooking Time: 15 mins

Bakes

I’ve been following @feed.them.well for a long time. I love her colourful, plant based dishes. This recipe is perfect for the early days of introducing solids, and makes a great alternative to shop bought rice cakes.

Jo Weston

17th November 2018

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Cheesy Courgette and Avocado Muffins

Cooking Time: 25 mins

I love the inclusion of avocado in these gluten-free muffins by @_lemon.and.lavender. These can be kept in the fridge for up to 3 days and can also be frozen. Mixture makes enough for 6 large muffins or 12 mini ones.

Jo Weston

17th November 2018

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Pumpkin Pie Cookies

Cooking Time: 35 mins

Bakes

A little bit of Pumpkin Spice for your own little pumpkin! Whole pumpkin can be time consuming to work with and it can be tricky to get one with a really good flavour, so here I have used tinned pumpkin, available in most big supermarkets around October.

Jo Weston

29th September 2018

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Pea and Lemon Crackers

Cooking Time: 25 mins

Bakes

These are a great savoury snack for older babies with teeth. They make cute Christmas trees too! Just leave out the Parmesan and add a tiny bit more olive oil to make these dairy free.

Jo Weston

29th September 2018

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Soft Prune and Oat Biscuits

Cooking Time: 15 mins

Bakes

We all know when it is time to reach for the prunes don’t we! Here’s a way to make them a bit more exciting.

Jo Weston

15th September 2018

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Herby Scone Fingers

Cooking Time: 20 mins

Bakes

These scones are always a hit! Serve on their own or with a little unsalted butter or soft cheese.

Jo Weston

15th September 2018

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Not Quite Welsh Cakes

Cooking Time: 15 mins

Bakes

These allergy friendly stove-top cakes are addictive! They are fluffier in texture than traditional Welsh Cakes (hence the name!). Nut, gluten, dairy and egg free recipes are hard to come by – hope you like this one!