Ingredients
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2, large Eating Apples
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160g Wholemeal FlourOr a mix of wholemeal and white
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40g Unsalted Butter
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2 Eggs
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1 tsp Cinnamon
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1/2 tsp Baking Powder
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2 tsps Maple SyrupOptional
Directions
It’s best for babies to have predominantly white flour/bread/pasta, but offering a little wholemeal now and then may help them to develop a taste for it. These muffins are a delicious way to introduce wholemeal. Recipe makes 6-8 muffins.
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Steps
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1
Done
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Preheat the oven to 200°C (392°F). |
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2
Done
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Whisk the eggs and butter together. |
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3
Done
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Grate in the apples. |
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4
Done
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Sift in the flour and baking powder. |
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5
Done
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Stir in the maple syrup (if using) and cinnamon. |
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6
Done
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Pour into muffin cases and bake for 20-25 minutes, until a skewer comes out clean. |
