Ingredients
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Courgette
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Olive Oil
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Dried Mint
Directions
I think roasted courgette is an excellent first food! Soft for little gums, mild in flavour and fairly easy to hold when cooked in this way.
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Steps
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1
Done
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Preheat the oven to 200°C (392°F). |
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2
Done
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Slice the courgette into chunky batons. |
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3
Done
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Drizzle with olive oil and sprinkle over some mint. |
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4
Done
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Bake for 20-30 minutes until soft and slightly golden, but not falling apart. |
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5
Done
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Leave to cool a little before serving. |
