This is the recipe you need for days that just don’t work out! I recommend using tinned salmon rather than smoked for babies due to the salt content of smoked salmon.
Whilst this isn’t the most authentic of lasagne recipes, it is definitely one of the quickest and doesn’t compromise on flavour. The best bit is that there is only one dish to wash up at the end! Recipe serves at least two adults and two children.
This Dr Zeus inspired dish was made in honour of World Book Day, but I liked the recipe so much I have added it to the collection! Serve with or without ham.
Make the base for these yummy breakfast nibbles the night before, just mixing up the topping in the morning. You can add a squidge of honey to the topping for over ones if you wanted to, but they are delicious just as they are! Recipe makes 10-12.
These ‘popovers’ by @babyledmealideas are great for using up leftovers. You can use any veg as long as it isn’t too wet. A really handy lunchtime recipe!
A little bit of Pumpkin Spice for your own little pumpkin! Whole pumpkin can be time consuming to work with and it can be tricky to get one with a really good flavour, so here I have used tinned pumpkin, available in most big supermarkets around October.
Treat your favourite person to this very cute (and quick!) dinner. You can make your own pastry, but I just use Ready Roll and just keep an eye on overall salt levels that day. These taste amazing hot or cold!
